Aloo Masala Korma

Learn how to make Aloo Masala Korma | हलवाई जैसी आलू की सब्जी | Shaadi Wali Aloo ki Sabzi at home which is widely made in Indian weddings and special occasions. it goes really well with puri, chapatis, & parathas!

 

Ingredients

• 3 medium boiled Potatoes (aloo)
• 2 tablespoon oil
• 2-3 Cloves
• 1 inch cinnamon
• 2-3 dried chilies
• 1-2 cardamom
• 1 teaspoon mustard seeds
• 1 teaspoon cumin seeds
• A pinch Asafetida
• 4-5 curry leaves
• 2 tsp Ginger-green chili paste
• 2 small tomatoes
• 2 teaspoon red chili powder
• ½ teaspoon turmeric powder
• 1 teaspoon garam masala powder
• 1 teaspoon coriander-cumin powder
• 1 ½ tsp kasuri methi
• 1 tbsp chopped fresh coriander leaves
• 1tsp sugar
• Salt to taste

Recipe

1. Heat oil in a pan.
2. Add mustard seeds, cumin seeds, asafetida and curry leaves, Whole garam masalas and ginger garlic paste – mix and sauté for 30 seconds.
3. Add tomato- and salt, mix and cook for 6-7 mins on medium flame till tomatoes are completely cooked.
4. Add chilli powder, turmeric powder, coriander – cumin powder, garam masala, kasuri methi and salt – mix well – add some water and cook till oil separates.
5. Add boiled and chopped potatoes – mix well.
6. Add 1 cups of water let it cook for 5 -6 mins. Mash few potatoes for consistency.
7. And chopped coriander and mix well.

Serve hot garnished with a coriander.

for more click youtube video below